We are thrilled to offer a short espresso class that is focus on dialing in your espresso shots.
Location: Rogue Wave Coffee, 11322 119 ST NW, Edmonton, Alberta, Canada
Date: Friday May 24th 2024 / 5:30PM-7:30PM
Class size: Maximum of 6 students
In this workshop:
- learn how to dial in espresso primarily through the adjustment of grind size and ratio
- learn how to analyze the espresso's taste, aroma, and mouthfeel
- learn how to utilize a calibration sheet
This class is lead by Trent Rollings.
Trent is an accredited Specialty Coffee Association trainer, certified World Coffee Competition judge, and have taught many classes and courses around the world. Rogue Wave Coffee have partnered up with Trent to bring world class workshops to Edmonton.
Also available on the same weekend:
Friday May 24th 5:30PM - 7:30PM (this course)
Saturday May 25th 4:30 PM - 8:30 PM - Taste the Rainbow (sensory)
Sunday May 26th 9 AM - 1 PM - Fundamentals of Coffee Brewing
Sunday May 26th 2 PM - 6 PM - Water Works
