Costa Rica - Santa Teresa | White Honey Red Catuai
This coffee is comfortable and sweet with notes that remind us of:
Toffee | Strawberry | Orange | Chocolate
This coffee is suitable for all brew methods
Origin: Costa Rica
Farm: Santa Teresa 2000
Farmer: Roger Ureña
Region: Dota Valley, Tarrazu
Harvest: Early 2021
Variety: Red Catuai
Elevation: 2000 MASL
Process: White Honey
Fermentation: 15 hours in open air tanks with mucilage
Drying: 15 days
Available in 340g, 1KG, and 2.5KG Whole bean.
This is Rogue Wave 3rd year purchasing from Santa Teresa farm.
More about Santa Teresa:
The full name is Santa Teresa 2000, because its located at 2000 meters where the air is cold, the wind is of medium intensity and the coffee plants are incredibly gorgeous.
The operation is run by a father-son combo, Roger and Alex Ureña. They are two humble gentlemen who are well-versed in coffee processing. They have 13 small farms throughout the Dota Valley that collectively add up to about 30 hectares. The recurring theme of these farms is the high altitude, 1600m and above, and exotic varieties planted throughout them, including Geisha, Pacamara, Villalobos, Ethiopia, Typica, Mejorado, and more.